I don't know about you, but I ALWAYS make too many side dishes on Christmas Day...I can't help myself, we have too many favourites!! We love roast potatoes, mashed potatoes, cauliflower and broccoli cheese, carrot and swede mash, and a roast dinner in our house wouldn't be complete without yorkshire puddings, regardless of the meat or poultry!! Sometimes I can't resist making some roast veg too. This collection has 8 festive sides for you to make and enjoy...and remember, it's always good to have leftovers!!
Check out all of the side dishes here.
Crispy on the outside and fluffy on the inside...this is the perfect recipe for roast potatoes!
Delicious cheesy sauce combined with tender cauliflower and broccoli florets - yum!
A versatile side dish that is smooth, seasoned well and has a creamy buttery taste...perfect comfort food on the side!
Crispy on the outside and light and fluffy on the inside…as the perfect yorkshire pudding should be!
These sweet roasted chantenay carrots are tender, sweet with a rich flavour. A simple side dish ideal for a roast or weeknight dinners.
Enjoy with chicken, pork, beef and lamb dishes - they're full of flavour, crispy, with a hint of sweet.
This easy recipe for perfectly roasted root vegetables brings out the natural sweetness of carrots, parsnips, swede and more. A healthy, versatile side dish that pairs well with any meal!
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