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Home » Recipes

Fajita Seasoning (Thermomix)

Published: Apr 15, 2022 by Deborah · This post may contain affiliate links · This blog generates income via ads · #sponsoredpost · Leave a Comment

Fajita Seasoning (Thermomix), Fajita Seasoning (Thermomix)
Jump to Recipe Print Recipe

Having always bought fajita seasoning from the supermarket, I decided give the recipe made in our Thermomix a try.  Don't worry if you don't have one, you can easily make it using a grinder or pestle and mortar - i've given instructions at the bottom of the page.

This homemade fajita seasoning has a lovely warmth and spice, and gives a delicious flavour to your fajitas.   It can be used in other recipes - see the Cookidoo Tip below.   The ingredient list is pretty much spices that you'll have in your cupboard any way, so make a batch of seasoning to use in more than just fajitas!

If you don't have a Thermomix and would like to try making this recipe, please scroll down for the Non-Thermomix Instructions I have suggested.

Tips

  • I use ancho chilli flakes instead of whole dried chillies – Tesco and Sainsbury’s sell jars in the spice section.
  • This recipe for fajita seasoning is easily adapted if you need to make less or more.

Cookidoo Tip

  • This fajita seasoning mix works well in any Tex-Mex recipe (eg: chicken fajita soup, black beans, Texas coleslaw, Tex-Mex turkey soup and fajitas).

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Recipe on US Cookidoo

Fajita Seasoning

If you don't have the Cookidoo app for your Thermomix, follow the recipe below:

Ingredients

  • 28g dried guajillo chillies or dried ancho chillies (see Tips)
  • 1.5 tsp dried oregano 
  • 3 tbsp cumin seeds 
  • 1.5 tsp garlic powder 
  • 1.75 tsp salt 
  • 0.25 tsp cayenne pepper 
  • 0.5 tsp freshly ground black pepper

Instructions

  1. Place the dried chillies, oregano, cumin seeds, garlic powder, salt, cayenne and black pepper into the mixing bowl and grind for 30 seconds/speed 10. Transfer the seasoning to an airtight jar and use as needed.

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Non-Thermomix Instructions

I'd suggest the recipe can easily be adapted using a grinder or pestle and mortar.

My suggestions are as follows: 

  1. If using a grinder - place all of the ingredients into the grinder and grind for 30 seconds on a high speed. Transfer the seasoning to an airtight jar and use as needed.
  2. If using a pestle and mortar - place the dried chillies and cumin seeds into the mortar and grind with the pestle until you can get them as fine as possible.   Place the remaining ingredients plus the ground chillies and cumin seeds into an airtight jar and use the seasoning as needed.

Did you make this recipe?

I’d love to hear how it went…both good and bad!

Please go to the bottom of the page to rate the recipe and/or leave your comments.

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Fajita Seasoning (Thermomix), Fajita Seasoning (Thermomix)

Fajita Seasoning (Thermomix)

Deborah
Recipe on US Cookidoo
Fajita Seasoning
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Grinding time - 30 seconds 0 minutes mins
Course Seasoning
Cuisine Mexican, Tex-Mex
Servings 6 servings

Ingredients
  

  • 28g dried guajillo chillies or dried ancho chillies (see Notes)
  • 1.5 tsp dried oregano
  • 3 tbsp cumin seeds
  • 1.5 tsp garlic powder
  • 1.75 tsp salt
  • 0.25 tsp cayenne pepper
  • 0.5 tsp freshly ground black pepper

Instructions
 

  • Place the dried chillies, oregano, cumin seeds, garlic powder, salt, cayenne and black pepper into the mixing bowl and grind for 30 seconds/speed 10. Transfer the seasoning to an airtight jar and use as needed.

Notes

  • I use ancho chilli flakes instead of whole dried chillies – Tesco and Sainsbury’s sell jars in the spice section.
  • This recipe for fajita seasoning is easily adapted if you need to make less or more.

 

Cookidoo Tip

  • This fajita seasoning mix works well in any Tex-Mex recipe (eg: chicken fajita soup, black beans, Texas coleslaw, Tex-Mex turkey soup and fajitas).

 

You might also like to try:
  • chicken fajitas
  • Mexican dishes
Keyword ancho chilli, dried oregano, homemade seasoning, spices, Thermomix, TM5, TM6
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About

Hello!   I’m Deborah and I’m married to David and have 2 lovely step sons.   David and I both love cooking…for ourselves, family and friends.   I’m definitely one of the lucky ones…getting cooked for and we enjoy cooking together.

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