Ginger Soy Dressing

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This ginger soy dressing recipe appeared in the June/July 2022 easyFood magazine in a 2 page spread of 6 DIY dressings.   All of the dressings really appealed...I've made 3 out of the 6, with this being the first one.

It's a perfect dressing for a cold noodle or rice salad, or to season stir-fried vegetables with rice or noodles.

It's a very well balanced dressing that sings of delicious asian flavours.

Tips

• For a creamier dressing, add 1 tbsp tahini or cashew nut butter.
• This ginger soy dressing recipe is easily adapted if you want to make less or more.

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Ingredients (see Tips)

• 2 tbsp toasted sesame oil
• 4 tbsp vegetable or rapeseed oil
• 2 tbsp soy sauce
• 1 tbsp maple syrup
• 2 to 3 tbsp rice vinegar
• 1 clove garlic, crushed
• 1 tbsp ginger, peeled and grated
• 0.5 red chilli, finely chopped
• 1 tbsp sesame seeds

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Instructions

1. Add all of the ingredients to a mixing bowl and whisk until combined, or pulse in a food processor.
2. Use immediately or store in the fridge in a jar or airtight container for up to 2 weeks. Shake or stir well before using to prevent separation.

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Ginger Soy Dressing

Deborah

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Prep Time 10 mins

Cook Time 0 mins

Mixing time - 30 seconds to... 1 min

Course Condiment

Cuisine Asian

Servings 1 Makes about 180ml

Ingredients

  

• 2 tbsp toasted sesame oil
• 4 tbsp vegetable or rapeseed oil
• 2 tbsp soy sauce
• 1 tbsp maple syrup
• 2 to 3 tbsp rice vinegar
• 1 clove garlic crushed
• 1 tbsp ginger peeled and grated
• 0.5 red chilli finely chopped
• 1 tbsp sesame seeds

Instructions

 

• Add all of the ingredients to a mixing bowl and whisk until combined, or pulse in a food processor.
• Use immediately or store in the fridge in a jar or airtight container for up to 2 weeks. Shake or stir well before using to prevent separation.

Notes

• For a creamier dressing, add 1 tbsp tahini or cashew nut butter.
• This ginger soy dressing recipe is easily adapted if you want to make less or more.

 

You might also like to try:

• condiments and sauces

Keyword condiment, noodle salad, noodles, rice, rice salad, stir-fried vegetables